Join us on Thursday 13th March, for an evening celebrating the wonderful flavours of Northumberland’s coastline. Enjoy a specially designed five-course tasting menu, showcasing the best of our local seafood.
We’re delighted to have partnered with Hatch Mansfield, known for their premium wines from independent, family-owned producers. Each course will be paired with a carefully chosen wine to bring out the best in every dish.
Bookings are available from 4:30 pm.